Cocktails on the water at EPIC Steak

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March 18, 2016

Get A Taste of San Francisco at Home with This Tasty Cocktail Recipe

As we head into springtime, San Francisco's restaurants will be making the most of the warming weather. If you can't wait any longer, get a taste of the al fresco experience at home by trying this cocktail recipe from our partner EPIC Steak. Be sure to visit them and any of our other great restaurants with a view during your next visit.

Epic “Barbary Coast” Rum Punch
1.5oz.  Mount Gay Black Barrel Rum
½oz.    Cointreau
1oz.     Fresh Pineapple Juice
½ oz.   Fresh squeezed lime Juice

1. Build in a mixing glass.
2. Shake and strain into a highball glass over ice.
3. Finish with a splash of your favorite ginger beer.
4. Garnish with lemon, lime and orange wheel.
5. Enjoy!

Photo and recipe courtesy of EPIC Steak

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