Farmstead’s wine list is Napa Valley-centric, no question about that. It has many known names as well as some of Northern California’s finest artisan producers. However, it is sprinkled with enough international selections to attract not only visitors but also locals who want to broaden their horizons.
Nine years ago, Stephanie and Keith McCardell opened Que Syrah Wine Bar on West Portal Avenue. Since it is not in the center of the city or that close to the ocean, it hasn’t been a major tourist destination but anyone who wants to taste some wine with the locals should consider paying a visit.
If you find yourself near the Yerba Buena in need of a cocktail, there are several new spots to hit up that serve immensely tasty drinks.
Since opening in the mid-market section of San Francisco last year, Alta has become a go-to place for food and wine industry professionals as well as those who just want inspired food and a wine list to match. Here's what you should drink there.
The Press Club has evolved since its original concept over the years to becoming one of the best spots to taste a variety of wines from many regions throughout the world.
Hotel Biron had a quiet opening in 2001. Located on Rose Alley, just off of Gough Street and around the corner from Market Street, this wine bar/art gallery was under the radar for a long time but became a favorite hang out for restaurant pros.
